먹방 (Mukbang) Monday - Korean Market Trip

Hello everyone! And welcome to "Mukbang Monday"! Seong and I decided that we need a topic to regularly blog about, so we choose food! 먹다 (MukDa) means "to eat", and 방 (Bang) means broadcasting. Therefore, 먹방 means to post pictures and videos of what you are eating. We are committing to blog about food, mostly Korean food - but no promises, each Monday! We really hope that we can stick to this to show you what culinary creations we are experiencing and producing while we are in Korea. It may be a recipe, a food review, or some pics of something we love. But it will definitely be here every Monday.
I will also be using the following hashtags on Instagram and Facebook: #mukbang #먹방 #mukbangmonday #먹방monday . I would LOVE IT if you would post what you are eating on MukBang Monday and use these hashtags with me! If you ever wanted a non-cheesy excuse to post what you eat, I am giving it to you. If you ever wanted an invitation to try your hand at Korean cuisine, I'm giving it to you!
Here we go!

This week we went to the Korean fresh produce market near our apartment. We were so psyched when we found this because it is so close to home, so no car necessary. Some produce can get quite expensive, but sometimes I just NEED a specific item. It is also very fresh, especially the fish stall (you can see some fish still moving in the video). Another type of item you can buy at this type of market is pre-made 반찬(Banchan), which are Korean side dishes. It makes it more convenient to cook Korean food if you don't have to handmake every side dish. In the video we also talk about some interesting Korean produce that is different to what we are used to in the US. Enjoy!